Beets

Lima beans

Navy beans

Cabbage/cole slaw

Devilled eggs

Okra

Catfish

Oysters

Chitlins

Green olives

Anything with a face that's not cooked.

Beets
Cauliflower

Beets, Lima beans, Navy beans, Devilled eggs

I'll go with four of yours and add any kind of really fishy fish,

Okay I'll add all of es' to my list too...

Frooogger... cauliflower????... looks like white babies brains... tastes yummy with butter or cheese....

Love catfish, oysters, fried okra, green olives (and any other olives) and deviled eggs.

Vegetables are horrid and not meant for mankind.

They're livestock grub!!

OOps, forgot to mention my Dad's "specialty" dish--mashed potatoes, peas, cabbage and sausage--all mixed together.

Us kids jumped for joy when Dad put THIS mess on the table and then ate it by the shovelfull!

I forgot to add fruit... I reeeeeeeeeeeeeally don't like fruit much. I force myself to eat it but not the 2 or 3 servings a day that I should be eating. I prefer veggies over fruit.

Veggies aren't too bad when they're loaded with salad dressing or chocolate syrup!

Other strange concoctions the menfolk like to eat--

Cottage cheese with ketchup,
peanut butter, mustard, and pickle sandwiches

baloney.

Why are guys so wierd?

Speaking of chocolate syrup, am I the only one who likes to slug this right out of the can?
why mess with the ice cream?
just eat it plain.

Can't wait for lunch!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Why are guys so wierd?

We're in a constant search for a food that will provide the same erotic physical pleasure many women experience from chocolate.

Why are guys so wierd?

We're in a constant search for a food that will provide the same erotic physical pleasure many women experience from chocolate.

From BALONEY???????????????????

From BALONEY???????????????????

Not my style.

No Beets.
No Chicken Livers.
Madagascar Cock Roaches, legs get caught between the teeth.
Oh yeh, no brains, lungs, kidneys, goats eyes.

Anyone ever ate pickled pigs feet?

No Beets.
No Chicken Livers.
Madagascar Cock Roaches, legs get caught between the teeth.
Oh yeh, no brains, lungs, kidneys, goats eyes.

Anyone ever ate pickled pigs feet?
Funny you should mention the pig feet cause I almost mentioned them. The "real" Chinese food... I will eat most anything put in front of me except for a few really nasty things I just couldn't choke down...even the stuff I mentioned most of it I could eat if I had to. But organ meat or piggy's feet... I don't think I could physically get my body to cooperate.

I love organ meats--the foodstuffs called "offal" in French culinary lingo and the tastiness of which often are testaments to a good chef's skills. And I love them cooked any of a variety of ethnic ways. I generally will not refuse to eat anything for psychological reasons, such as squeamishness. When I hate to eat something, I pretty much hate the taste. When I hate to eat something, I can tell you that from a blind tasting. Most people who can't eat stuff for squeamish reasons, would have a very different response if doing blind tasting.

Anyway, most of what I hate are vegetables. I hate celery, squash (almost all varieties, except a few when made into bisque), okra, bitter melon, pateurized cheeses, most bitter chinese greens, natto. Pretty much any meat or seafood I would only hate if cooked badly. Anything underseasoned/overcooked/undercooked I would almost always hate.

Also hate green bell peppers when raw or boiled. But find them tasty when roasted/grilled/sauteed. Don't like tomatoes when raw either, but love them when cooked, especially when cooked down to sauce. I hate chunky carrots, but enjoy carrot soup or juice. It seems like a pretty accurate pattern where I generally hate a lot of vegetables when raw and chunky, but wouldn't mind so much when cooked down or juiced.

From BALONEY???????????????????

I understand that Armour Meats has invented a baloney that throbs. Ought to be a big seller among women, even better than Bosco right out of the bottle.:lolhit:

I've eaten pickled pig's feet along with pickled pig's tails, knuckles, ears and snouts. I guess you have to grow up on stuff like that. I still love smoked pig's feet or knuckles cooked in saurkraut with a bit of fennel seed added. I can sit and gnaw away on that stuff all night.

I do like Southern cooking.

lettuce and tomatoes. Blech

Sea weed paper
mustard

I"m not fussey I will pretty much eat anything. Brussel sprouts I can live a very long time without, but if i have too just eat it realy fast and dont think about it like eating a bug. And yes I have eaten those dont matter what you do to it, ITS ICKEY

Veggies are cool. Except lima beans. Definitely not.
Oh, and anything with by-product in the name.

Also hate green bell peppers when raw or boiled. But find them tasty when roasted/grilled/sauteed. Don't like tomatoes when raw either, but love them when cooked, especially when cooked down to sauce. I hate chunky carrots, but enjoy carrot soup or juice. It seems like a pretty accurate pattern where I generally hate a lot of vegetables when raw and chunky, but wouldn't mind so much when cooked down or juiced.

So, is it more texture than taste? I agree, many foods taste better cooked that raw. Even though, it is the same thing. I find most things retain most of the taste even though the texture is completely different, i.e.raw pumpkin as compared to pumkin pie. Just wondering.

007.

Miracle Whip

....and yeah, like everyone else here, I too hate lima beans.

And liver.

Oh yeah, over cooked anything, and "lite" dressings. *gag*

So, is it more texture than taste? I agree, many foods taste better cooked that raw. Even though, it is the same thing. I find most things retain most of the taste even though the texture is completely different, i.e.raw pumpkin as compared to pumkin pie. Just wondering.
For me sometimes it's enough to change just the texture and I'll suddenly enjoy it, like carrot juice. But grilled bell pepper definitely tastes different than boiled, boiled different than roasted, and roasted different than raw. Since you mentioned pie that reminded me, I also hate apple pie. I think they are gross.

I'm just the opposite. I like many vegetables raw that I am not very fond of cooked, carrots being number one on the list.

Miracle Whip

....and yeah, like everyone else here, I too hate lima beans.

And liver.

Oh yeah, over cooked anything, and "lite" dressings. *gag*


I like lima beans. But I'm with ya on the liver.


Least favorite? Probably sushi.

I'm just the opposite. I like many vegetables raw that I am not very fond of cooked, carrots being number one on the list.


I like roasted carrots better than raw ones. Not sure why.

Also, love brussel sprouts. MmmmMmmm good.

You know after seeing so many mentions of lima beans I actually don't think I've ever had lima beans. I gotta go and give the badness a try.

You know after seeing so many mentions of lima beans I actually don't think I've ever had lima beans. I gotta go and give the badness a try.


I, personally, think they taste like navy beans. They are just bad in a larger form.

:)
Kimi

Lima beans probably don't taste all that bad, sort of like Navy beans like mskimi said. I think the problem lies with their size. Once you bite through the slightly relilient skin the inside has an unappetizing texture.

Lima beans probably don't taste all that bad, sort of like Navy beans like mskimi said. I think the problem lies with their size. Once you bite through the slightly relilient skin the inside has an unappetizing texture.


Yeah, the texture is probably the thing I don't like the most. There are things I refuse to eat because of the texture.

:)
Kimi

Yeah, the texture is probably the thing I don't like the most. There are things I refuse to eat because of the texture.

:)
Kimi


Try the Fordhook Lima Beans. Yummy! With just a bit of butter and some sea salt.

liver
spinach
brussel sprouts
YUCKY YUCKY foods

angel hair pasta - the texture is just awful
liver is also bad (I like spinach though)
eggplant!!! blech
lobster too - I always try it once a year, but I still don't like it.

angel hair pasta - the texture is just awful
liver is also bad (I like spinach though)
eggplant!!! blech
lobster too - I always try it once a year, but I still don't like it.

YOU don't like lobster omg
I agree eggplant has a funny taste but as I said liver is the worst. It is like dead slugs. double yuck

You're right about angel hair pasta.

I didn't realize just how many foods I really don't like until other people started mentioning ones they don't like and a lot were also on my list.

broccoli

You and Papa Bush.

when you are the president you should be allowed to not have to eat broccoli and get oral from some fatty intern :)

I didn't realize just how many foods I really don't like until other people started mentioning ones they don't like and a lot were also on my list.
Yeah my list about quadrupled. Hate would be a tad too strong for some but avoid would fit most of the nasty stuff above.

Something you could try is food people hate but have never tried. every time I mention how good rattlesnake is, everyone looks at me funny and turns green.

Something you could try is food people hate but have never tried. every time I mention how good rattlesnake is, everyone looks at me funny and turns green.

Having grown up in west Texas, I know a lot of people who eat rattlesnake, me not being one of them! ~tastes just like chicken~

:)
Kimi

If it taste just like chicken why not just eat chicken?

I was in Palm Beach last winter and there were frog's legs on the menu. Never having eaten them I just had to order them. Guess what, they tasted just like soft, watery chicken. Only at four times the price.

Next time I will order the chicken.

Nothing but chicken tastes exactly like chicken, unless you overseason everything with the same sauce/rubs/etc. Come on people! I find this American idiosyncrasy amusing, 'cause most of they time when you say it you know you don't actually mean that. You know what frog legs, alligator tails, rattlesnake bites and whatnot taste like. You can probably even correctly identify them in a blind tasting once you've had them. It's almost as if people say "tastes like chicken" just for the sake of saying it!

I don't think there is anything I hate, there are things I dislike, but I'll even eat them too.

If it taste just like chicken why not just eat chicken?

I was in Palm Beach last winter and there were frog's legs on the menu. Never having eaten them I just had to order them. Guess what, they tasted just like soft, watery chicken. Only at four times the price.

Next time I will order the chicken.


My thoughts exactly!! I've just always had people tell me "tastes just like chicken" when they want me to try something gross.

:)
Kimi

It's almost as if people say "tastes like chicken" just for the sake of saying it!

Yes. It's a joke.

:)
Kimi

ok well I have tried moose meat, elk meat, bear, rabbit and a few other wild ones but I will stick with chicken. I know what they have eaten but the moose meat is good.
Elk is a bit to strong tasting for my liking.
I also dislike Blue cheese, stew as everything is mixed together. The items alone are good but not in a stew, yucky ewwwwwww

Woman finally cures her 40-year fear of vegetables
By David Sapsted
(Filed: 29/09/2006)



A woman who claims to have been terrified of vegetables for more than 40 years declared herself on the way to being cured yesterday.

Krissie Palmer-Howarth, 61, a cabaret singer from Newhaven, East Sussex, has not been able to handle vegetables or even say their names since developing her phobia at the age of 17. Just their smell made her feel sick.

Now, after a session of hypnotherapy, Miss Palmer-Howarth says that she can stand to be close to vegetables, even broccoli, which she detests most of all, though she is not yet at the stage where she can handle them.

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Fear of vegetables is not unknown to the Royal College of Psychiatrists and the condition is called lachanophobia.

Miss Palmer-Howarth puts her condition down to the awful smells in her uncle's "dark, dingy and dirty" greengrocer's shop when she was a child. "It's a stupid thing to be scared of," she said.

I don't think there is anything I hate, there are things I dislike, but I'll even eat them too.

And from the looks of your heroes, it appears your mind's so open, all your brains fell out.

JMHO, Schultz. Nuthin to get yer swastika in a wad over.

:rolleyes:
SMW

Our lives begin to end the day we become silent about things that matter.
Martin Luther King Jr. (1929 - 1968)